NEW BOOK: Chefs of the Triangle: Their Lives, Recipes, and Restaurants.
by
ANN PROSPERO

Friday, September 25, 2009, 7:00 p.m.

Ann Prospero will discuss and sign copies of her new book,

She will be joined by Shane Ingram of Four Square Restaurant and Jim Anile of Revolution,
who will provide samplings of their globally influenced contemporary cuisines.

And, of course, there will be wine!

Come join us for this celebration of local fine dining.